Everlasting DAE1500 All In One Dry Ageing/Seasoning Cabinet

Model No: DAE1500

$16,800.00(ex GST)

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Product Description

  • Suitable for dry ageing meat, curing salami and seasoning cheese
  • 304 18/10 Stainless Steel
  • 32°C Ambient
  • Full control of temperature 0°-30°C
  • Full control of relative humidity 40%-95% RH
  • Approx 200kg of hanging product
  • Approx 30 days for salami reduction
  • Supplied with 6 shelves, 1 hook rail and 4 meat hooks
  • Built-in humidifier
  • Manufacturer’s code: AC8311
  • If unit is in an area with hard water, we recommend installing a water filter to protect the components
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Specifications

  • Voltage: 240V
  • Power: 2.6kW
  • Size(mm): 1500 x 850 x 2080
  • Weight(kg): 250
  • Origin: Italy
  • Warranty: 12 MONTHS WARRANTY

Useful Downloads

DAE1500 (BROCHURE)

DAE1500 (SPEC & LINE DRAWING)

MANUAL