Everlasting DAE0700 All In One Dry Age/Seasoning Cabinet
Manufacturer: Everlasting
Price: $14,800 (ex GST)
- Suitable For Dry Ageing Meat, Curing Salami And Seasoning Cheese
- 304 18/10 Stainless Steel
- 32°C Ambient
- Full Control Of Temperature 0°+30°C
- Full Control Of Relative Humidity 40%-95% Rh
- Approx. 100Kg Of Hanging Product
- Approx. 30 Days For Salami
- 75Mm Thick Insulation
- Auto Defrost
- Self Closing Doors
- Supplied With 3 Shelves, 2 Sets Of Rod Grids, 3 Rods Per Level (6 Rods) And 36 Hooks
- Built-in Humidifier
- Must be connected to water supply. If unit is in an area with hard water, we recommend installing a water filter to protect the components
- Manufacture Code: AC8301